Monday-Thursday: 11am-3pm, 5pm-9pm Friday: 11am-3pm, 5pm-10pm Saturday: 12pm-3pm, 5pm-10pm
• 336-722-4222 •

LUNCH MEZZA Traditional Small Plates

‡ = Local Meat
◊ = Vegetarian
◊◊ = Vegan

  • Sampler

    Choose any four items from the Mezza menu below.

    $11
  •  
  • JeweledCousCous
  • Jeweled Cous Cous ◊ ◊◊

    A tiny round wheat semolina pasta mixed with bell peppers, cilantro, raisins and feta cheese. Small $3, Medium $5, Large $8 Order without feta for a vegan dish.

    S $3, M $5, L $8
  •  
  • Lentil Soup ◊◊

    Lentils, potato, spinach, carrots and spices in a vegetable stock. Cup $3.5 Bowl $5

    Cup $3.5 Bowl $5
  • LentilSoup
  •  
  • FriedCauliflower7
  • Fried Cauliflower ◊◊

    Fresh, not battered. Severed with tarator. Medium $5, Large $8

    $5-$8
  •  
  • Hummus ◊◊

    A blend of chickpeas, tahini, garlic, and olive oil. Served with a side of warm pita. Small $3.50, Medium $7, Large $12

    $3.5 - 12
  • Hummus
  •  
  • BabaGhanouj
  • Baba Ghanouj ◊◊

    A blend of roasted eggplant, tahini, garlic, and olive oil. Served with a side of warm pita. Small $3.5, Medium $7, Large $14

    $3.5-$14
  •  
  • Mousaka ◊◊

    Eggplant, whole chickpeas, and onion stewed in a rich spiced tomato sauce. Small $3.5, Large $5

    $3.5-$5
  • Mousaka
  •  
  • Tabouli
  • Tabouli ◊◊

    A zesty parsley and cracked wheat salad with tomato, green onion, mint, lemon, and olive oil. Small $3, Medium $5, Large $8

    $3-$8
  •  
  • Falafel ◊◊

    A hearty mix of chickpeas, fava beans, herbs, and spices, fried and served with tarator. $1 per piece

    $1 per piece
  • Falafal
  •  
  • Fettoosh
  • Fettoosh ◊◊

    Our house salad. Romaine, cucumber, tomato, radish, parsley, and green onion tossed in a lemon and olive oil dressing. Large $6 Medium $3

    $3-$6
  •  

‡ = Local Meat
◊ = Vegetarian
◊◊ = Vegan

Check out our other menus:

ARAI-YIS pitas and burgers

ATTBACH mediterranean entrees

AHTFAL children’s menu

HILWAYETT sweets

Menu and prices are subject to change.